Cookery Courses
Our Cookery Courses
Advanced Week
Our Advanced week is for those ambitious cooks that want to learn the intricate cooking techniques found in fine-dining.
Artisan Bread & Baking Week
On this 5 day Artisan Bread & Baking cookery course you will master the core skills to master traditional breads as well as sweet and savoury baking.
Artisan Bread Weekend
Our Artisan Bread Weekend is designed to teach you the traditional artisanal bread-making techniques that result in delicious, nutritious bread.
Baking Plus
Our Baking Weekend is aimed at those who want to learn the core skills and techniques of baking and learn to make a wide range of baked goods at home.
Beginners Cookery Week
Learn the fundamental cookery skills that will help you to start cooking with confidence.
Beginners Weekend
If you want to learn how to cook, our weekend course for beginners is a great place to start.
Breadmaking
Learn the art of traditional breadmaking and make classic, traditional and modern breads perfectly every time.
Chef Skills
This fast-paced, one-day course will show you professional cookery tips and techniques that you can apply to all areas of your cookery.
Chef Skills Plus
Our popular Chef Skills course focuses on the essential skills that professional chefs employ in a restaurant kitchen.
Chinese-To-Go
A fun, fast-paced cookery class to create a fantastic and delicious take-home Chinese meal for two.
Dinner Parties
Learn to produce a well-presented, delicious three-course dinner party menu and still have time to spend with your guests.
Eclairs & Profiteroles
Learn to make elegant eclairs and profiteroles filled with mousse and tiramisu cream in this hands-on, half-day choux-pastry workshop.
Fish & Seafood
This popular course will show you the best ways to source, prepare, cook and serve fish & seafood.
Fish & Seafood Plus
An in-depth cookery course teaching you the best ways to prepare, cook and serve fish & seafood.
French Bistro
On this course we will be learning classic bistro recipes from different regions of this great, gastronomic nation.
Game
Using the best local, seasonal game we can find, we will teach you to prepare and cook restaurant quality game dishes.
Greek Meze
On our one day Greek Meze cookery course we will be making the dishes that make up the classic Meze.
Indian Plus
On our Indian cookery weekend you will learn the fundamentals of Indian cookery.
Indian Vegetarian
Our chef tutors will teach you how to work with fresh ingredients, herbs and spices to create authentic Indian starters, curries, mains and sides.
Indian-To-Go
A fun, fast-paced cookery class to create a fantastic and delicious take-home Indian meal for two.
Intermediate Cookery Week
Take your cooking to a higher level with this highly practical and enjoyable week of cookery training.
Spring Event
Dining Club
Join us for an evening of fine-dining.
Tue 3rd to Thu 5th March
Great Savings
Special Offers
Visit our special offers page and take-away a tasty bargain...


