Learn to make your own fresh pasta
Nothing beats the taste of freshly made pasta and on this half-day class we unravel the art of pasta making and learn how to make pasta dough and produce delicious hand-made pasta using the traditional pasta machine.
We will teach you to make ribbon pasta such as tagliatelle, linguine and filled pasta such as ravioli, tortellini, tortolloni. Chef will demonstrate how to cook pasta perfectly and make a classic pesto sauce. You will take away all you make for home cooking.
Skills
- Making fresh pasta dough
- Types of pasta
- Using a pasta machine
- Making Ribbon Pasta
- Making Filled Pasta
- Cooking Pasta
QUESTIONS?
Contact us 7 Days
for assistance...
Autumn Event
Dining Club
Join us for an evening of fine-dining.
Tue 10th, Weds 11th & Thu 12th Nov
Throughout December
Christmas Classes
Make this Christmas extra special with our festive classes...
Ends 6pm Fri 27 November
Autumn Sale
Up to 20% Off
Cookery Courses.



