Cookery Courses
From £150 to £450
Artisan Bread Weekend
Our Artisan Bread Weekend is designed to teach you the traditional artisanal bread-making techniques that result in delicious, nutritious bread.
Baking Plus
Our Baking Weekend is aimed at those who want to learn the core skills and techniques of baking and learn to make a wide range of baked goods at home.
Beginners Weekend
If you want to learn how to cook, our weekend course for beginners is a great place to start.
Breadmaking
Learn the art of traditional breadmaking and make classic, traditional and modern breads perfectly every time.
Chef Skills
This fast-paced, one-day course will show you professional cookery tips and techniques that you can apply to all areas of your cookery.
Chef Skills Plus
Our popular Chef Skills course focuses on the essential skills that professional chefs employ in a restaurant kitchen.
Dinner Parties
Learn to produce a well-presented, delicious three-course dinner party menu and still have time to spend with your guests.
Fish & Seafood
This popular course will show you the best ways to source, prepare, cook and serve fish & seafood.
Fish & Seafood Plus
An in-depth cookery course teaching you the best ways to prepare, cook and serve fish & seafood.
French Bistro
On this course we will be learning classic bistro recipes from different regions of this great, gastronomic nation.
Game
Using the best local, seasonal game we can find, we will teach you to prepare and cook restaurant quality game dishes.
Greek Meze
On our one day Greek Meze cookery course we will be making the dishes that make up the classic Meze.
Indian Plus
On our Indian cookery weekend you will learn the fundamentals of Indian cookery.
Indian Vegetarian
Our chef tutors will teach you how to work with fresh ingredients, herbs and spices to create authentic Indian starters, curries, mains and sides.
Korean
Explore the bold, balanced flavours of Korean cookery in this exciting one-day session.
Meat Masterclass
Learn essential butchery and meat cookery skills with chicken, pork, lamb, and steak in this hands-on, one-day masterclass.
Patisserie
The finest ingredients, the most exquisite tastes, Patisserie is an indulgence to be enjoyed at any time of day.
Patisserie Plus
Our Patisserie Plus course combines the best Patisserie and Viennoiserie into one super weekend.
South East Asian
Explore South East Asian cuisine on our one day cookery class with dishes from Malaysia and Indonesia.
Spanish Tapas
Tapas is all about variety, and on this course we will work our way through simple classic tapas to more complex traditional Spanish dishes.
Street Food
On our one day Street Food course you will learn to create some delicious hand-held meals.
Total Courses: 32
Spring Event
Dining Club
Join us for an evening of fine-dining.
Tue 3rd to Thu 5th March
Great Savings
Special Offers
Visit our special offers page and take-away a tasty bargain...


